Showing posts with label beef. Show all posts
Showing posts with label beef. Show all posts

Friday, December 9, 2011

Steak with Red Wine Sauce, Mashed Potatoes & Celeriac


I guess it is time for some festive recipes. Christmas is around the corner and I know that most mums/grandmothers (wifes, girlfriends, or dads, grandfathers, boyfriends, etc.) are already thinking what to serve their families for Christmas dinner. Over the coming weeks I will try to give you some ideas for delicious, nice-looking, but still fairly easy to cook possible Christmas foods.

Thursday, September 29, 2011

Grilled Beef with Mint Marinade & Sauce



Most people cook meat week in, week out. Pork, lamb, beef, chicken – we all cook them. However, it can get fairly tricky not to fall into the routine of making your meat the exact same way every single time. A great idea to keep a nice amount of variety in the meat department is to use marinades and rubs.